
Japan’s agriculture minister, Arata Takebe, faces opposition from growers in Hokkaido over proposals to expand fresh potato imports from the United States. Hokkaido accounts for approximately 80% of Japan’s domestic potato harvest.
Japan currently restricts fresh potato imports, except those intended for potato chip manufacturing. Last year, the U.S. exported more than US$565 million worth of potatoes and potato products to Japan. U.S. lawmakers estimate that expanded market access could generate an additional US$150 million annually.
Japan’s agriculture ministry has identified 21 potato pests and pathogens requiring additional quarantine measures if import restrictions are lifted, including the pale potato cyst nematode.
At least 50 of Hokkaido’s 179 municipalities have expressed opposition or concern, while JA Group Hokkaido has also opposed lifting the restrictions.
Takebe said negotiations would follow the World Trade Organization’s Agreement on Sanitary and Phytosanitary Measures.
“It’s necessary to thoroughly discuss risk management measures for each of the 21 types of pests and diseases. This is expected to take considerable time, and we will not lift the import ban until we have a mutual agreement after thorough scientific discussions,” he said.
Source: The Plantations International Agroforestry Group of Companies
